‘Forest Blanc’ Sauvignon Blanc

An epic vineyard at the southernmost end of the Pemberton GI, surrounded by native jarrah, karri and blackbutt forest. 100% Sauvignon blanc, direct pressed to French oak barriques, 50% new. Full natural malolactic fermentation, with four months on lees.

Ripe aromatic notes of cassis and yuzu, followed by a juicy, textured palate, with complexing notes of vanillin and char.

$36.00 is Inc GST.

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